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Instant Pot Apple Sauce; Homemade from Scratch
Course
Fruit
Cuisine
Canadian
Prep Time
10
minutes
minutes
Cook Time
8
minutes
minutes
Servings
1
quart
Author
loveonaplate
Ingredients
2
large Granny Smith apples
peeled, cored and roughly chopped
6
large Sweet Apples
(Mcintosh, Empire, Honey Crisp etc), peeled, cored and roughly chopped
1/2
cup
water
1
Tablespoon
fresh lemon juice
1
stick cinnamon
1/8
cup
sugar
Instructions
Peel, core and roughly chop apples, place in Instant Pot.
Add water, lemon juice, cinnamon stick.
Set Instant Pot to Pressure Cook on High (manual on some models), and set to cook for 8 minutes.
Do 4 minute natural release, then finish with a quick release.
Open Instant Pot and stir. Remove Cinnamon stick. Add sugar to taste if desired.
Nutrition
Serving:
12
g